Friday, November 1, 2013

Casy Homemade Caramel for Apples

This was a fun one. And addicting so watch out!

Combine in a medium heavy sauce pan:

3/4 cup butter
1 cup light corn syrup
1 (14oz) can sweetened condensed milk
2 cups sugar

Heat over med/low heat and stir continuously.  When it reaches a softball state, or 235 to 240 remove from heat and add 1 tsp vanilla.  At this point you cna put it in a slow cooker on low for easy dipping, mind you if left to long it will continue to cook, and get firmer.

Cut apple slices or insert sticks into apples for dipping!

Enjoy!

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