Thursday, January 3, 2013

GF Chocolate Chip Cookies


Here's the thing about xantham gum.  it holds stuff together.  too much will make it dense and tough.  Only add if your flour doesn't include any already!


GF 5 star chocolate chip cookies

1 ½ cup sugar
1 ½ cup brown sugar
1 cup nucoa
1 cup coconut shortening
4 eggs
1 TBS vanilla
5 cups GF flour
1 ½ tsp salt
1 ½ tsp soda
1 tsp xantham gum (only if your flour doesn’t have it already mixed in)
1 pkg chocolate chips, or more if you so desire….

Cream the sugars and butter and shortening with a mixer until light and fluffy, then beat them some more.  Slowly add the eggs, vanilla, salt and baking soda.  Slowly add the flour and xantham gum (pre mixed together).  Proceed to eat the cookie dough by the spoonful.  For best results refrigerate overnight before baking.  But it works right away as well.  Bake 375 for 10 min.

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